Chef Brian Konefal of Coppa Cafe explores what Mother Nature has to offer & the inspiration foraging has brought to his dishes.
Direction, Cinematography & Editing by: Andrew Gooi - andrewgooi.com
Produced by: Michelle Jacoby & Mark Lipczynski - readbite.com
Special thanks to: Brian Konefal, Chef & Co-Owner, Coppa Cafe & Matt Dulin, Sous Chef, Coppa Cafe.
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