A Hare in the Woods: Camouflage is one of Bottura’s masterpieces and the most groundbreaking dish in contemporary cuisine.
It features a perfect balance of contrasting flavours, “hare blood, Picasso and Gertrude Stein”
And this is my ode to it.
Massimo Bottura is the patron chef of Osteria Francescana, in 2018 his restaurant was awarded as World’s Best.
For the second time.
- CREDITS -
Written, directed & edited by Andrea Marini
Produced by 360FX Table Top Studio
Executive producer Antonella Scoliero
Cinematographer Emanuele Zarlenga
Original music & sound design Daniele de Virgilio
Color grading artist Orash Rahnema
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